" P outine is a typical Canadian dish (originally from Quebec ), made with French fries , topped with brown gravy and curd cheese ."— Wikipedia N utritionists worldwide may be screaming in horror that poutine has captured the world by storm but, proud Canadian that I am, I'm shouting, "Yippee!" To be sure, vegetarians are reputed to eat more along the lines of tofu, broccoli and brown rice but an occasional poutine won't kill us. In fact, fast-food poutine makes quite a comforting indulgence! Did you know that poutine gravy, which is generally made from a mix, is vegetarian? Valerie of McCormick Canada Inc. confirmed to me by phone that Club House Brown Gravy Mix contains no meat products. Silly to write out a recipe. All you do is sprinkle French fries with cheese curds then pour brown gravy over top. For a vegan version, crumble vegan feta on French fries then pour vegan brown gravy over top (Bisto Instant Gravy...
This sounds like it would be very tasty. I love Creamsicles. By the way, I just finished reading "A Purse To Die For." I enjoyed it.
ReplyDeleteHi Susan,
DeleteI know, Creamsicles were my frozen treat of choice when I was a kid. Now I drink them for breakfast!
I'm glad you enjoyed our first mystery in the Fashionation with Mystery series. In my opinion, book 2, A KILLER NECKLACE, is our best so far and why wouldn't it be since everything improves with practise? If you read it, let me know what YOU think.
Thank you for staying in touch!
Cynthia